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Eric Vinagreiro's avatar

I never understood why we weren't investing in vertical farming. Grow food where the people are in an environment where you have control over every aspect. Grow indoors, all year, less need for pesticides. More automation, requires less labour intensive harvesting. The list goes on and on.

Grant Rowson's avatar

Good article, Fred.

Only one thing I would add to the "that leaves us vulnerable every time a drought . . . . ." sentence: " . . . or inspection system failure." Before, they would have caught Screwworm before it got anywhere close to their herds, and they were actively monitoring for Cyclospora (rather than chasing their tails right now, forensically, trying to piece together what happened in the system)

So now, we can't tell with reasonable confidence what's safe to eat, if it's been imported -- even IF the supply chain is working!

This isn't to say that we couldn't have similar failures here, but at least if we do, we can control what to do about it. These days, if we complained about it, they would throw on another tariff for our insolence!

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